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Expert AdviceWeber New American Barbecue Book
Short description
From the most trusted name in grilling, the new definitive guide that that blends traditional techniques and modern recipes.
- Stories and essays
- Hundreds of photos
- Crystal-clear techniques
- 100 exceptional and fool-proof recipes
When you purchase through Pugh's webshop your order will be carefully managed and delivered by our in-house logistics team. Please note our current lead time for dispatch is approximately 10 working days from the date your order is placed (excluding weekends and bank holidays). If you have any queries or require order updates you can contact the team via email orders@pughsgardencentre.co.uk
Weber New American Barbecue Book
Short description
From the most trusted name in grilling, the new definitive guide that that blends traditional techniques and modern recipes.
- Stories and essays
- Hundreds of photos
- Crystal-clear techniques
- 100 exceptional and fool-proof recipes
When you purchase through Pugh's webshop your order will be carefully managed and delivered by our in-house logistics team. Please note our current lead time for dispatch is approximately 10 working days from the date your order is placed (excluding weekends and bank holidays). If you have any queries or require order updates you can contact the team via email orders@pughsgardencentre.co.uk
To define American barbecue as "ribs and roasts cooked low and slow in the Southern style" doesn't do it justice. Traditional barbecue, in all its delicious glory, is a foundation--an idea to be built upon. And all across the country, home grillers and restaurant chefs alike are doing just that. In this big melting-pot of a nation, we all bring something different to the table--flavors, spices, perspectives--and each time we do, the meaning of barbecue changes a little.
Through stories and essays, hundreds of photos, crystal-clear techniques, and 100 exceptional and fool-proof recipes, Weber's New American Barbecue(TM) celebrates what's happening at the grill today. From chefs creating new classics to everyday backyard heroes melding flavors to pitmasters setting new standards of excellence at competitions, this book explores the delicious evolution of our true American pastime--barbecue.
- Brand
- Height in cm25
- Length in cm2
- Supplier codeWeber-Stephen Produc
- Width in cm25
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